Eating Well

Healthy eating does not mean depriving yourself of the foods you love or staying unrealistically thin, but rather about developing a well-balanced, satisfying relationship with food. Your food choices can reduce your risk of illnesses such as heart disease, cancer, and diabetes, as well increase your energy, stabilize your weight, and boost your mood.
By exploring the broad range of articles below, you’ll find help with everything from losing weight, overcoming food cravings, and eating out, to tips on buying and preparing food, managing your food budget, and devising nutrition plans to cope with or reduce the risk of specific diseases. Whatever your age, income, or living situation—whether you’re preparing meals for yourself or for the whole family—you’ll find everything needed to create an enjoyable, healthy diet that works for you.